100 Days To Harvest:Interesting novelty squash producing medium sized oblong fruit on normal sized vines. Flesh is pale yellow and spaghetti like. Delicious boiled or baked.
Sowing:Sow seeds outdoors in late May and June. Can be started indoors in paper or fibre pots 3 weeks earlier.
Comments:Harvest when the blossom has fallen off the end of the fruit.
